{"product_id":"manual-burr-coffee-grinder","title":"Manual Burr Coffee Grinder","description":"\u003cp\u003eGrinding by hand takes about forty seconds. It is the part of the morning that cannot be rushed, and the sound of it — beans cracking against steel — is half the reason to do it this way.\u003c\/p\u003e\u003cp\u003eConical stainless burrs crush the bean rather than chopping it, which keeps the grind even and the cup clean. The adjustment collar clicks through settings from espresso-fine to coarse for a French press, and the whole thing breaks down for rinsing without tools.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurrs\u003c\/strong\u003e — Conical stainless steel, adjustable by click\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBody\u003c\/strong\u003e — Natural wood or brushed steel, depending on finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity\u003c\/strong\u003e — Roughly 25 g of beans, about two cups\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle\u003c\/strong\u003e — Removable folding steel crank\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare\u003c\/strong\u003e — Brush the burrs dry; do not submerge the mechanism\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eWood grain varies between pieces. Grind only what you are about to brew — coffee starts losing aroma within minutes of grinding, which is the whole argument for doing it fresh.\u003c\/p\u003e","brand":"The Dwely","offers":[{"title":"Natural Wood","offer_id":44715990351938,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true},{"title":"Brushed Steel","offer_id":44716006768706,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/3729\/2610\/files\/hlioEjTtkhCWrkjw.png?v=1786480464","url":"https:\/\/checkout.thedwely.com\/products\/manual-burr-coffee-grinder","provider":"The Dwely","version":"1.0","type":"link"}